Meet Shruti, the beautiful lady behind the blog Cooking with SJ; that has a great collection of recipes and really wonderful photographs. I am extremely happy to be sharing a recipe in her beautiful space. Thank you Shruti for having me over J and being a wonderful friend!
Some recipes bring down a whole lot of memories of your childhood and growing up years and that’s what this recipe is for me! Every time I munch on them I am on ride down the beautiful days of my childhood and I am sure it’s the same for many of you too. Every home has their version and every mom makes it special! So here’s my mom’s Uzhunnu Vada or Medu Vada. These are famous deep fried lentil fitters from the South of India served for breakfast or as a teatime snack. They are traditionally served with coconut chutney or sambar. So head over to Shruti’s space for the recipe and looking forward to hearing from you 🙂
It was truly a pleasure to do the post for you Shruti!. Thank you once again for having me over. Stay blessed always 🙂
Foodolicious Pictured 
Gosh, so good and yum. Love vada for its an anytime is a good time snack.
Thank you Nava 🙂
Rekha, I can’t express how happy I’m now!!! It was wonderful to have a guest-post from you… 🙂 And of course, will bug u more until I try out ur macaroons ♥
Its the same here too… Thank you so much for have me over
wow its sooo… crispy and tempting
Thank you 🙂
Oh Rekha…felt like having them right away. As Amma is here I have asked her to make some 🙂
Thank you… ah enjoy and hi to her 🙂
Vadas looks so crispy and perfect..will head over to Shruti’s space
Thank you Anupa 🙂
Iyoo kodipichaloo :((
The shape has come out really well Rekha.U are an awesome cook!
Awee thank you Meena… Took me sometime to get that shape right 🙂
Perfect looking vada. This is my hubby’s favorite and I am heading over to Shruti’s to grab the recipe.
Thank you Taruna 🙂
wow i love the single vada shot on the weaver basket..looks really good..u know what its like here for the weekend, always savoury demands! Heading over for th recipe *-*
Thank you Jeh 🙂
Delicious methu vada and great guest post Rekha love it my chaya.
Thank you Swathi 🙂