Bakes

Rose cake with Swiss meringue buttercream

| Rekha Vengalil

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During  childhood/growing up years I hardly got a chance to have cake-cutting as an option for birthdays. Continue reading →

French Multi grain bread

| Rekha Vengalil

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I am a bit too lazy when it comes to making bread. All that  little I bake is for my hubby who is an absolute fan of good bread (and it looks like the little one is walking that path as well). Continue reading →