Cauliflower and potato stir fry

You need –
  • Potatoes – 3 medium sized. Cut into cubes and boiled
  • Cauliflower – 1, cut into florets
  • Onion – 1
  • Garlic – 1 clove, minced
  • Dried fenugreek leaves – 1 tablespoon
  • Cumin seeds – ½ teaspoon
  • Coriander powder – 1 teaspoon
  • Chili powder – 1 teaspoon
  • Garam masala – ½ teaspoon
  • Oil – 1 tablespoon
  • Salt to taste
  • Parsley to garnish
 
How to –
 
Heat oil in a pan. Add the cumin seeds and allow to crackle. Add the onion and garlic; fry till onions are lightly browned. Add the powders and dried Fenugreek leaves and fry till oil start to separate.  
 
 
Add the potatoes and cauliflower; mix well to coat. Cover and cook till the cauliflower is tender.
 
Uncover, add the parsley and turn of the heat.  Serve with rice n curry.
 

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